Terrex renovates vacant building for new artisan cheese facility
Andrea and Scott Robbins had an entrepreneurial concept to create hand-made artisan cheese, from locally sourced ingredients, that makes incredible cheese products available to the Cincinnati area. Andrea and Scott purchased a 8,300 square foot building near DeSales Corner in the Walnut Hills/Evanston neighborhood. They engaged Terrex Construction to help them build their vision, which includes a 1,600 square foot tasting room and bar.
conceptual budgeting, cost estimating, bidding, construction management
- CityStudios Architecture